Turkey Sweet Potato Chili

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A delicious chili loaded with spices, ground turkey, chunks of sweet potato and so much more. This Turkey Sweet Potato Chili recipe is easy, healthy and full of flavor!

How to Make Turkey Sweet Potato Chili

Slow Cooker Turkey Chili with Sweet Potatoes

If you’re looking for an easy chili recipe, you have to make this Turkey Sweet Potato Chili. It’s easy enough to make for a busy week night and makes a lot so it’s perfect for a crowd. We also love to make this chili on Sunday while watching football and then we have leftovers for the week.

This is my all time favorite chili recipe! I love the addition of sweet potatoes with the ground turkey. I always used to add rice to my chili but now there is no need for that. This recipe is so easy and you can cook it on the stove or let it simmer all day in your slow cooker.

Homemade Chili in white pot

How to Make Turkey Sweet Potato Chili

Don’t be intimidated by the long list of ingredients in this recipe. I know when I see a list of ingredients that long, I usually look for something easier. But, you probably already have most of the spices in your pantry and if you don’t, now’s the perfect time to stock up so you can make this chili all winter long. You can always buy two chili packets at the store if you’re on a budget and don’t want to buy all the spices.

To make this chili, heat olive oil in skillet. Add turkey, onion, green pepper, garlic, salt and pepper. Cook and stir until turkey is no longer pink. Stir in chili powder, cumin, red pepper flakes, onion powder, and thyme. Transfer ground turkey to slow cooker or large pot. Add sweet potatoes, beans, tomatoes, tomato sauce, beer, and honey to slow cooker or large pot. Cover and cook until potatoes are tender. Serve warm with your favorite chili toppings.

Chili made with ground turkey and sweet potatoes

Frequently Asked Questions

Can I use ground beef?

Of course! You can also use ground chicken if you want to.

How do I make this recipe in the slow cooker?

Cook ground turkey and drain. Add all ingredients to your slow cooker and cook on low for 4-6 hours.

How should I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 4 days. To reheat, microwave chili or cook in a skillet until heated throughout.

What toppings should I add to this chili recipe?

We love to serve our chili with tortilla chips, sour cream, shredded cheese, onions, and cilantro. You can also top your chili with avocado, crackers, and jalapeno. This chili goes well with all your favorite chili toppings.

Turkey Sweet Potato Chili

If You Love This Chili Recipe, I Think You’ll Love These Recipes:

Turkey Sweet Potato Chili

Kara
A delicious chili loaded with spices, ground turkey, chunks of sweet potato and so much more. This Turkey Sweet Potato Chili recipe is easy, healthy and full of flavor!
No ratings yet
Prep Time 10 minutes
Cook Time 30 minutes
Servings 6 servings

Ingredients
  

  • 1 tablespoon olive oil
  • 2 pounds ground turkey
  • 1 yellow onion diced
  • 1 green pepper diced
  • 2 teaspoons minced garlic
  • salt and pepper to taste
  • 1 tablespoon chili powder
  • 2 teaspoons cumin
  • 1 teaspoon red pepper flakes
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon thyme
  • 3 sweet potatoes diced
  • 2 cans red kidney beans drained
  • 1 can diced tomatoes
  • 2 8 ounce cans tomato sauce
  • 1 12 ounce bottle of beer, IPA or amber beer (or substitute chicken stock)
  • For serving: shredded cheese sour cream, green onions, cilantro, tortilla chips

Instructions
 

  • Heat olive oil in skillet. Add turkey, onion, green pepper, garlic, salt and pepper. Cook and stir until turkey is no longer pink. Stir in chili powder, cumin, red pepper flakes, onion powder, and thyme.
  • Transfer ground turkey to slow cooker or large pot.
  • Add sweet potatoes, beans, tomatoes, tomato sauce, and beer to slow cooker or large pot.
  • Cover and cook until potatoes are tender - about 3-4 hours in slow cooker on high, 5-6 hours in slow cooker on low, and 30 minutes over medium heat on stove top.
  • Serve warm with your favorite chili toppings.
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