Layered Chili Dip

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We’re celebrating the warm weather with a delicious appetizer recipe! This Layered Chili Dip is always a huge hit but are you surprised?  You can’t go wrong with a 6 ingredient dip that includes chili, cheese, sour cream, and tomatoes.

We celebrated Memorial Day with our awesome neighbors today and I whipped up this easy Layered Chili Dip.

I love this appetizer because it’s super easy to make and always a huge hit!

Layered Chili Dip

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We’re celebrating the warm weather with a delicious appetizer recipe! This Layered Chili Dip is always a huge hit but are you surprised?  You can’t go wrong with a 6 ingredient dip that includes chili, cheese, sour cream, and tomatoes.

• Author: Kara

Ingredients

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• Hormel Chili with Beans
• 1 package (8 ounces) cream cheese, softened
• 8 ounces of sour cream
• 1 cup shredded cheese
• 1 tomato, diced
• 1/4 cup chopped green onion

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Instructions

1. Step 1: Preheat oven to 350 degrees.
2. Step 2: Spread cream cheese along bottom of 8 inch pie plate. Add half of the sour cream to top of cream cheese.
3. Step 3: Spread Hormel Chili on top of cream cheese and sour cream. Sprinkle cheese over chili.
4. Step 4: Bake in oven for 10-12 minutes.
5. Step 5: Add tomatoes, sour cream, and green onions before serving.
6. Step 6: Serve with chips. Enjoy!