Peanut Butter S’mores Bark
What's better than a tradition s'mores? This creamy Peanut Butter S'mores Bark! It's everything you'd find in a traditional s'mores with the addition of peanut butter refrigerated to create another family favorite - Peanut Butter S'mores Bark.
Ingredients
- 3 1/2 cup chocolate chips
- 1 cup peanut butter divided
- 1 cup white chocolate chips
- 1 7 ounce jar marshmallow fluff
- 2 cups Golden Grahams cereal or broken graham crackers
Instructions
- Melt 1 1/2 cups chocolate chips. Add 1/2 cup peanut butter and melt together.
- Spread chocolate mixture over a wax lined pan. Place first layer in refrigerator for about a half hour.
- Next, melt white chocolate chips. Spoon marshmallow fluff into white chocolate and melt together. Quickly spread marshmallow mixture over the first chocolate peanut butter layer.
- Sprinkle cereal and press into marshmallow layer. Refrigerate for 30 minutes.
- Melt 2 cups of chocolate chips and 1/2 cup of peanut butter together. Spread over the cereal layer. Refrigerate for two hours or freeze for one hour.
- Remove bark from refrigerator and cut or break into large pieces. Keep refrigerated.
Notes
This recipe can easily be made without peanut butter if someone is allergic to peanuts.