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Mini Funfetti Donut Muffins
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Mini Funfetti Donut Muffins

Soft and delicious donut muffins loaded with sprinkles and topped with vanilla glaze, these Mini Funfetti Donut Muffins will definitely brighten your day.
Author: Kara

Ingredients

Donut Muffins:

  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon nutmeg
  • 1/3 cup sugar
  • 1/4 cup milk or half and half
  • 1/4 cup Greek yogurt
  • 1 egg
  • 2 tablespoons butter melted
  • 1/2 teaspoon vanilla
  • 1/2 cup rainbow sprinkles

Vanilla Glaze

  • 2-3 tablespoons half and half or milk
  • 3/4 cup powdered sugar
  • extra sprinkles

Instructions

  • Preheat oven to 350 degrees. Spray a mini muffin pan with non-stick spray.
  • Mix flour, baking powder, baking soda, nutmeg and sugar in mixing bowl. Set aside
  • In separate bowl, whisk creamer, yogurt, egg, and melted butter together until smooth. Add wet ingredients to dry ingredients and mix until well combined. Fold in sprinkled.
  • Add a spoonful of batter into mini muffin cups, filling 3/4 of the way.
  • Bake for 10 minutes.
  • While donut muffins cool, stir together creamer and powdered sugar until well-combined.
  • Dip donut tops into icing.
  • Top with sprinkles.