Pumpkin Pie Dip
This fluffy Pumpkin Pie Dip is the perfect fall treat! It combines all the flavors of fall in a creamy dip that tastes just like pumpkin pie.
Ingredients
- 1 block 8 ounces cream cheese
- 1 cup powdered sugar
- 2 teaspoons pumpkin pie spice
- 1 can 15 ounces pumpkin puree
- 1 tub 8 ounces whipped topping, thawed
Instructions
- Beat cream cheese and powdered sugar until light and fluffy.
- Add pumpkin and pumpkin pie spice. Continue to mix.
- Slowly add in whipped topping. Mix until well combined.
- Refrigerate for at least 30 minutes before serving.
- Serve with ginger snaps, graham crackers and/or your favorite fruit.