Cheesy Pull-Apart Bread
If you haven't tried Cheesy Pull-Apart Garlic Bread before, let me warn you: garlic bread will never be the same again. This stuff is AMAZING!
Ingredients
- 1 large loaf of bread
- 3/4 cup of butter 1 1/2 sticks, melted
- 2 cups shredded cheese - I used 1 cup mozzarella and 1 cup cheddar
- 1 teaspoon garlic salt
- 2 teaspoons fresh minced garlic
- Fresh parsley for garnish optional
Instructions
- Preheat oven to 350 degrees
- Line baking pan with aluminum foil. Place bread on foil. Use a bread knife to cut diagonal cuts down the top of the bread. Do not cut all the way through the bread.
- Stir garlic salt and minced garlic in melted butter. Drizzle garlic butter between the cracks in the bread.
- Stuff cheese down into the cracks of the bread.
- Wrap in aluminum foil and bake for 15 minutes. Unwrap foil and bake for an additional 5 minutes.
- Garnish with parsley and serve immediately.