Chocolate Cherry Bars


  • 1 box of chocolate fudge cake mix
  • 1 can (21 ounces) cherry pie filling
  • 2 eggs
  • 1 cup chocolate chips
  • 1 container whipped chocolate frosting


  1. Step 1: Preheat oven to 350 degrees. Grease a 13 x 9-inch pan.
  2. Step 2: In large bowl add two eggs and beat with a fork.
  3. Step 3: Add dry cake mix and mix with spoon or spatula. Gently fold in pie filling and chocolate chips. Continue to mix.
  4. Step 4: Spread cake batter in pan. Bake for 30 minutes or until toothpick inserted in center comes out clean.
  5. Step 5: Let cool completely and frost with frosting. Cut into bars and serve.