Apple Cranberry Dump Cake

Apple Cranberry Dump Cake is an easy recipe the entire family will love.  The perfect fall dessert for holiday parties, family gatherings and more!


  • 1 can (21 oz.) apple pie filling
  • 1 can (14 oz.) whole cranberry sauce
  • 1 box yellow cake mix
  • 1/2 cup butter (1 stick)
  • 1/2 cup chopped walnuts


  1. Heat oven to 350 degrees. Spray 9×13 inch baking dish with cooking spray.
  2. Dump apple pie filling and cranberries into pan. Spread mixture evenly.
  3. Pour dry cake mix over apples and cranberries.
  4. Cut up butter and place evenly over cake mix.
  5. Sprinkle walnuts over cake mix.
  6. Bake for 45-50 minutes.