Blueberry Cream Cheese Muffins
Muffins:
- 1 package blueberry muffin mix
- 4 ounces cream cheese
- 2 tablespoons sugar
Steusel Topping
- 1 tablespoon butter
- 2 tablespoons flour
- 1 tablespoon brown sugar
- Prepare muffin mix according to directions on package.
- Line muffin pan with liners. Divide 1/2 the batter among muffin liners.
- In medium bowl, combine cream cheese and sugar. Divide cream cheese among batter in muffin pan. Top with remaining batter.
- Combine streusel topping ingredients using a fork until it looks like sand. Sprinkle evenly over batter.
- Bake according to package directions.